In the glass, it is pale red in colour, with a nose that releases distinctly fruity notes of wild berries, featuring an aroma that enhances the delicacy of vanilla and violets. On the palate, it has an unmistakable flavour resembling fruity and floral notes.
Soil typeClayey, calcareous with good tenor of frame and organic substance
Serving temperature16 - 18 °C
Sensorial characteristicA wine with a typical ruby red color, with a fine and elegant fragrance characteristic of this grapes variety, with hints of underbrush fruits, especially of blackberry and vanilla. The taste is soft, inviting with a fine and persistent aftertaste.
Food pairingThis wine is perfect for first and second courses based on white meat or vegetables, also for soft paste cheeses.
Awards and acknowledgments
Awards and acknowledgmentsBerebene 2023 Gambero Rosso - Price-Quality Ratio Award