Via Bosco di Cecchini 27/b 33087 Pasiano di Pordenone (PN) - Italia
Blanc de Blancs
Blanc de Blancs
Blanc de Blancs
Blanc de Blancs
Blanc de Blancs
Brut Metodo Classico
A highly elegant Metodo Classico, crafted for those who appreciate the complexity and freshness that only time can bestow. Ideal for a special toast or to accompany an entire meal with style and character.
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Grapes
Chardonnay 100%
Alcohol
12,50% vol.
Serving temperature
6 - 8 °C
Harvest period
2022
Sensorial sheet
Sensorial characteristic
Fragrant and intense, it opens with elegant notes of ripe yellow fruit and citrus, particularly lemon and bergamot, accompanied by hints of bread crust and delicate nuances of sweet almond, typical of long ageing on the lees.
On the palate, it is full-bodied, enveloping and well-structured, supported by a fine, soft and creamy perlage. Its balanced freshness carries the taste towards a long finish and an elegant, harmonious aftertaste.
Food pairing
Food pairing
From oysters to scampi, from seafood tartare to seafood risotto: its freshness and perlage naturally complement the briny flavours and delicacy of fish. The same liveliness balances the richness of fried fish, crispy fried chicken and prawn and vegetable tempura.
Also worth trying with scallops au gratin, sushi and nigiri with smoked salmon, 24–36-month-aged Parmigiano Reggiano and Prosciutto di San Daniele. For a more gourmet pairing, it complements a soft-boiled egg with potato cream and black truffle, balancing its creaminess with its acidic edge.